This densely flavorful, velvety-textured wine goes deep in dark chocolate, toasted oak and blackberry jam flavors for a tempting richness that makes it accessible soon, while built ideally for aging. Best from 2025-2035.

Ripe and forward in feel, with a burst of blackberry, black cherry and black licorice notes tumbling through. Frankly toasted finish, with just enough of a juicy edge to keep this honest. For fans of the style. Drink now through 2032. 3,500 cases made.