This focused, firm and tannic wine exudes black pepper and wood-smoke aromas followed by rather tight espresso, blueberry and cacao flavors. Made from 74% Zinfandel and other California heritage-grape varieties, it has the bones of a cool-climate wine and should improve through at least 2028.

Opens with a juicy burst of cherry fruit, then turns brooding midway, with dark berry flavors accented by savory white pepper and bay leaf. Ends with broad-shouldered tannins. Zinfandel, Petite Sirah, Carignan and Alicante Bouschet. Drink now through 2031. 21,000 cases made.